Soy-Garlic Marinade

Soy-Garlic Marinade

Use this marinade when grilling steaks — bone-in rib eye, skirt, flank, and hanger are four of our favorites.

Soy-Garlic Marinade

Meaghan South
Servings

Makes 3/4 cup

Prep Time

10 minutes plus marinating

Cuisine

Asian

Category

Sauces & Dressings

Source URL

https://www.meaghansouth.com/blog/soy-garlic-marinade

Article URL

https://meaghansouthvitalityshop.com.au/blogs/news/soy-garlic-marinade

Use this marinade when grilling steaks — bone-in rib eye, skirt, flank, and hanger are four of our favorites.

Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup extra-virgin olive oil
  • 4 garlic cloves, minced
  • 1/4 cup fresh lemon juice

Directions

  1. Whisk together soy sauce, olive oil, garlic cloves, and lemon juice.
  2. Place steak in a nonreactive dish, and pour marinade over top. Cover and refrigerate for at least 4 hours (or overnight). Before grilling, remove from marinade and pat off excess with a paper towel.
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